Who says cake books are your only option? The truth is, cake design possibilities are endless. Here at The Baking Institute we work hand in hand with the client to create...
Pink Hearts Cake
Sale price: $48.00
Description:
A traditional yellow cake filled with clouds upon clouds of one our customer favorite raspberry mousse filling.Topped with our signature buttercream frosting and decorated with beautiful hand piping and designs. The perfect way to say 'I Love You!'
- diameter: 8"
- height: 4"
- number of servings: 10 to 12
Handling Information
This product must be handled properly to get the best results:
- Take the whole Pink Hearts Cake out of the freezer and let set for 5 to 10 minutes.
- Immediately open the box, take up the edges from both sides of the box, and then spread down every side of the box until it is completely open. Cut and remove the pieces to be used in the next 10-12 hours. Cover the pieces with plastic wrap and refrigerate. For best results serve on plates or crystal glass. The pieces will be ready to decorate and serve in 1-2 hours.
- Put the remaining, uncut pieces back in the freezer. Remember to close the box and cover with plastic before returning the product to the freezer.


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